Fine Food

123 posts

Thai Gastronomy Series I Sra Bu aby Kiin Kiin with Chef Ian Kittichai of Issaya Siamese Club

Thai Gastronomy Series I Dinner

Thai Gastronomy Series I dinner is an exciting collaboration among three top chefs who will be joining hands at One-Michelin-Starred Sra Bua by Kiin Kiin to present a six-course Thai gastronomic dinner. The dinner, which will take place, on Saturday 1 December 2018, brings together guest chef Henrik Yde Andersen of Kiin Kiin Restaurant […]Read more »

Sra Bua by Kiin Kiin Unveils Water Journey

Sra Bua by Kiin Kiin Unveils Winter Journey Menu

Sra Bua by Kiin Kiin‘s latest set dinner menu – Winter Journey brings diners to stories after stories of the Michelin-starred Chef Henrik Yde Andersen of Copenhagen’s famous Kiin Kiin restaurant. In collaboration with Head Chef Chayawee Suthcharitchan, this Winter Journey menu is an experience of Thai culinary heritage. From […]Read more »

Celadon meets Jay Fai

Celadon Meets Jeh Fai

Celadon Meets Jeh Fai was a once-in-a-lifetime event hosted at Celadon at The Sukhothai Bangkok. After being awarded one Michelin Star, there is always a long long queue at Jeh Fai’s restaurant. The wait time  The 7-course menu is a concerted effort of Chef Rosarin and Chef Jay Fai! Can you ever […]Read more »

When Minimalism Meets Fine Dining at Tables Grill

When Minimalism Meets Fine Dining at Tables Grill

Tables Grill’s newly-appointed Chef de Cuisine Hans Zahner has brought diners his latest French-inspired degustation menu. Choosing only healthy, fresh and seasonal ingredients, Chef Hans brings diners an unforgettable experience of his exquisite expression of minimalism in European fine dining. His philosophy of using three to four ingredients at most […]Read more »

Mizubasho Sake Dinner at Embassy Room Park Hyatt Erawan

Mizubasho Sake Dinner at Embassy Room

Embassy Room at Park Hyatt Bangkok hosted an exclusive Mizubasho Sake Dinner on 25 April 2018. This event was definitely one of the most unforgettable epicurean dinners I have ever been to so far in 2018. The introduction of Mizubasho Sake by Mr Noriyoshi Nagai, President & CEO of Nagai Sake […]Read more »