“International Coffee Day” offers an excellent opportunity to toast the roast.

Join us for a celebratory Coffee Culture Edition of Latest Recipe’s famous Sunday Brunch featuring coffee-inspired menus created by Executive Chef Marco Cammarata. Wrap your tongue around the sensual aroma and flavour of Butter-poached river prawns with balsamic coffee reduction. Feel your taste buds tingle to Coffee-rubbed Angus beef.

Plus get to grips with barista tricks in a complimentary workshop with Master Barista “Son Nguyen”, winner of Global Taste of Discovery Coffee Competition by illy + Le Méridien hotels.

Coffee Inspired Sunday Brunch

at Latest Recipe (Floor 02)

Sunday 30 September 2018, 12:00 – 16:00

THB1,700 net per person, inclusive of free-flow soft drinks (exclude alcohol)

Coffee Inspired Sunday Brunch  at Latest Recipe

For reservations, please call 02 232 8888 or email dining.lmbkk@lemeridien.com

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About The Author

Founder

Chelsea was born in Hong Kong and is a genuine food lover. Her palate is especially sharp on Cantonese food, delicacies from Hong Kong and meat (especially beef, chicken and lamb). She is able to taste how the food is cooked and prepared. Besides, she is also a pro buffet gourmet because of her unlimited appetite. When she says ‘too sweet’, it may not be sweet for you as her preference for chocolate is 72++ dark chocolate.

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